100% Charlesfort White turkey breast with no bone and no carving waste. A mild, even roast for tables that want white meat only and a joint that fits a smaller oven.
Fan oven 180°C · 100% breast meat
Prepared to order in our farm butchery. Choose chilled delivery across Leinster (€14 flat; date by county at checkout; subject to change), or farm collection on a day you pick at checkout (close at 12pm on the 24th).
Also in Boneless breast: Woodland Bronze Boneless Breast
Boneless breast suits smaller kitchens, smaller fridges, and cooks who want neat slices without managing a carcass. It is not the same as boned and rolled, which mixes breast and leg meat.
Weights run from 2kg to 5kg with serves and fan oven times on each band. Pair with stuffing or cranberry if you want the sides on the same delivery run or collection day.
For free range flavour in the same cut, choose Woodland Bronze boneless breast. For mixed white and brown meat in one joint, choose Charlesfort White boned and rolled.
No. Boneless breast is 100% white meat. Boned and rolled mixed combines breast and leg meat in one joint.
Yes. We deliver chilled across the 12 Leinster counties for a flat €14 charge. Choose delivery at checkout, pick your county, then choose an available date. Louth, Meath, Dublin and Kildare deliver on 22 or 23 December; Carlow, Kilkenny, Laois, Offaly, Longford, Westmeath, Wicklow and Wexford deliver on 21 December. Delivery dates are subject to change.
Yes. Choose farm collection at checkout and pick your day. On 24 December we close at 12pm. Dedicated collection days mean there is no queuing.
This weight band is spoken for. Leave your email and we will tell you the moment more birds are graded into it. No spam, just turkey.
