The connoisseur’s bird. Free range in the woodland at Charlesfort for up to six months, reared exclusively for Christmas for a deeper, gamier flavour and a firmer texture.
Fan oven 170°C
Fresh, never frozen. Prepared to order in our farm butchery. Choose chilled delivery across Leinster (€14 flat; date by county at checkout; subject to change), or farm collection on a day you pick (21 to 24 December; close at 12pm on the 24th).
Also in Whole turkeys: Charlesfort White Turkey
Bronze birds forage day and night outdoors. The result is a richer roast than a barn-reared White, with more character in every slice.
Prepared fresh on the farm, chilled never frozen, for delivery across Leinster, or farm collection on a day you pick at checkout (21 to 24 December).
Our Bronze turkeys are a traditional breed reared free range in woodland for up to six months, giving a richer flavour and firmer texture. The Charlesfort White is barn reared and milder.
Fan oven at 170°C. Cooking times by weight are listed against each band. Always check the thickest part reaches 74°C.
Yes. We deliver chilled across the 12 Leinster counties for a flat €14 charge. Choose delivery at checkout, pick your county, then choose an available date. Louth, Meath, Dublin and Kildare deliver on 22 or 23 December; Carlow, Kilkenny, Laois, Offaly, Longford, Westmeath, Wicklow and Wexford deliver on 21 December. Delivery dates are subject to change.
Yes. Choose farm collection at checkout and select your collection day (21 to 24 December). On 24 December we close at 12pm. Dedicated collection days mean there is no queuing.
This weight band is spoken for. Leave your email and we will tell you the moment more birds are graded into it. No spam, just turkey.
